In stock
Product
ST3308
WATER TEMP, PRO STEPPER MOTOR, 52MM, BLK, 100-260 °F, STEPPER MOTOR, 1/8" NPTF MALE
$249.27
Shipping in 2-4 business days
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Quick Specs
- Size:2-1/16" (52.4mm)
- Type:Digital Stepper Motor
- Range:100-260 °F
- Lighting:LED
- Instructions: Download PDFDownload PDF
DESCRIPTION:
STACK Professional Stepper Motor precision auxiliary instruments combine digital microprocessor accuracy with a high-precision stepper motor needle movement, to provide a new level of accuracy and reliability in 52mm gauges. They combine the durability and readability of 270° mechanical gauges with the easy installation and safe operation of conventional electric gauges. The 270° dialface together with the new white LED backlighting and illuminated needle ensure excellent readability day or night.
Feature Points
- Fast, smooth stepper motor needle drive
- 270° full sweep movement for excellent readability
- Remotely mounted solid-state sensors keep hazardous fluids in the engine compartment
- Better than 2% accuracy
- All-electronic design for maximum reliability
- White LED through-the-dial backlighting
REVIEWS:
Rated 4 out of
5
by
g857 from
disappointed
I bought this gauge to monitor my coolant temp in my work van more closely. In some photos of this gauge , it shows the pointer needle as being the color red. Plus it offers over temp warning and a output wire for an auxiliary item. perfect.My gauge does not have a red pointer.It is a translucent color , almost a clear white. I wanted red for more contrast and easy to read at a glance
Date published: 2021-09-05
QUESTIONS:
is this gauge instock at the moment?
Hi Salvador,
The ST3308 is presently out of stock. This product should take about 5 business days from order placement to ship.
Thanks,
Jim
Date published: 2020-04-10
#st3308 gauge, i need a sending unit for this. can`t figure out which sending unit to buy. a sending unit for a 240 degree gauge would be different for a 260 degree gauge, correct? thanx!
Thank you for your question. You will need P/N: ST262252.
Date published: 2020-02-04